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DISCLAIMER: (C) 2017-2018 CHLOE ANSELMO. ALL RIGHTS RESERVED. I am not a doctor. Medical information and advice provided on Clementine Crossing is provided as an information resource only, and is not to be used or relied on for any diagnostic, prescription, or treatment purposes. Information here should not be a substitute for medical advice. This information does not create any patient-physician relationship, and should not be used as a substitute for professional diagnosis and treatment. Always seek the advice of your physician or health care provider with any questions you may have regarding a medical condition or treatment and before undertaking a new health care regimen, and never disregard professional medical advice or delay in seeking it because of something you have read on this website. Do not stop or start medications without consulting with your health care provider.  If pregnant or breastfeeding, please consult with your doctor before taking any herbal supplements. Clementine Crossing shall have no liability, for any damages, loss, injury, or liability whatsoever suffered as a result of your reliance on the information contained in this site. 

© 2017-2018  Clementine Crossing. Proudly created with Wix.com by Chloe Anselmo

Stove-top Granola

January 22, 2018

 

This simple granola recipe is delicious, easy, and quick to make! Perfect to mix with dried fruits, add to smoothies/smoothie bowls, yogurts, and more! 

 

INGREDIENTS: 

1 cup organic oats

1/2 cup organic buckwheat

1/2 cup hemp seeds

1/2 cup organic pecans -- chopped/crushed 

2-3 TBS maple syrup 

1 tsp wild vanilla powder 

1 tsp cinnamon 

1 TBS chaga and/or reishi powder 

1/8 tsp pink salt 

 

NOTE: Double or triple this recipe to make more! 

 

DIRECTIONS: 

1. Add all ingredients except syrup & hemp to a non-stick pan on med-high

2. Stir consistently for a few minutes, making sure not to burn 

3. Add syrup and mix well, cooking on low for another few minutes, until everything is mixed and cooked together. 

4. Add hemp seeds and mix all together

 

I hope you enjoy this recipe! Make sure to follow me on Instagram and Facebook for daily inspo! If you try my recipe, make sure to let me know by tagging me (@clementinecrossing on Instagram / or Clementine Crossing on FB), and use the hashtag #clementinecrossingrecipe    

 

Enjoy!

 

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